Herb-Crusted Pork Tenderloin with Apple Cider Pan Sauce

Herb-Crusted Pork Tenderloin with Apple Cider Pan Sauce

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In this installment of Cooking Without Recipes, we're taking common ingredients (most of which you probably already have in your pantry) and amping up the flavor to the max! Learn how to make Herb-Crusted Pork Tenderloin and an amazing pan sauce. We'll oven roast Brussel's sprouts for a sweet and spicy side dish too. See you in class!