Get swept into a spiral of delicious flavor with this sweet class that unravels the secrets of one of the world’s most beloved pastries. You’ll bake along with us as we employ the best methods for rolling, cutting, proofing and baking these sweet treats. With cream cheese-mascarpone frosted cinnamon swirls and sweet buns smothered in ooey-gooey caramel with pecans, your taste buds will sing a tune so sweet you'll actually want to share with others as a point of pride. Making cinnamon rolls is a two day process as they need to rest in your refrigerator overnight. So plan accordingly and enjoy the fruits of your labor the next day. Life doesn't get sweeter than this!